La Laguna

Welcome to our ultimate destination for Mexican cuisine, where traditional flavour meets contemporary style. Located by the main pool, La Laguna’s authentic menu features incredible flavors, traditional herbs, and fresh ingredients. Inspired by ancient Mayan culture, the magnificent setting mixes a welcoming atmosphere with natural art, colorful fabrics, and a refreshing bar. The outdoor area exudes romance in an eco-friendly environment overlooking Mayakoba’s stunning clearwater canals.

LOCATION
Carretera Federal Cancún
Playa del Carmen Km. 298,

HOURS
Daily Breakfast
7:00 a.m. – 11:·30 a.m.
Dinner
6:00 p.m. – 11:00 p.m.

CONTACT
52 984 206 3000
[email protected]

Live Stations - $770

7:00 a.m. - 12:00 p.m.
- Fresh Juice & Smoothies
  
  our daily squeeze
- Meats & Cheeses
  
  house-made salmon, hams, cured meats, local cheeses
- Panderia
  
  house-made breads, local pastries, jams
- Fresh Fruits
  
  local and seasonal fresh cut to order
- Mexican Guisado
  
  your traditional mexican accompanies such as beans, bacon and salsa
- Comal
  
  hand-made tortillas and quesadillas
- Eggs
  
  omelettes and other preparations to your liking
- Chef’s Daily Sensation
  
  constantly updating to keep you coming back
- Hot Cakes
  
  made fresh and on the spot with toppings
- Donuts & Waffles
  
  for all those that like something sweet

Appetizer
- Guacamole Made At Table | $450
  
  Onion, Tomato, Serrano Chili, Cilantro, Lime.
- Tortilla Soup | $200
  
  Avocado, Cream, Queso Fresco, Pasilla, Crispy Tortilla.
- Aguachile | $480
  
  Octopus, Shrimp, Fish, Cucumber, Manzano Chili.
- Local Quelites | $350
  
  Panela Cheese, Heirloom Tomato, Avocado, Sherry Vinaigrette.
- Beet Tatemada Salad | $310
  
  Kale, Grapefruit, Chaya Leaf, Jocoque, Pepita.
- Blue Crab Tostada | $450
  
  Macha Sauce, Avocado, Lime Mayo.
- Tuna Crispy Taco | $430
  
  Mango, Chives, Serrano Chili.
- Kampachi Tiradito | $495
  
  Apple Relish, Xoconostle, Hibiscus.
- Tetela De Carnitas | $500
  
  Chicharron, Confit Pork, Guacamolada, Nopales.
- Taco Triology | $520
  
  Served with Morita Sauce, Martajada, Xcatik.
  • Flank Steak - Charred Onion, Refry Beans, Radish, Jalapeño Chilli.
  • Tikin Xic - Huachinango, Peppers, Cilantro, Habanero Mayo.
  • Poc Chuc - Pork, Pickled Onion, Charred Tomato Salsa.
Moles De La Casa
- Charred Pineapple Mole | $880
  
  Shrimp, Chilacayotas, Cilantro, Guajillo.
- Mole Negro | $700
  
  Chicken, Chocolate, Sesame Seeds, Peanut, Raisins.
- Mole Amarillito | $450
  
  Oaxaca Zucchini Blossom Tamal, Chile Güero, Onion.
Entree
- Grilled Red Snapper | $780
  
  Acuyo, Xcatik Pepper, Chapulin Mayo, Charred Lime.
- Braised Short Rib (8 Oz) | $780
  
  Pinto Beans, Mizuna, Habanero, Pickled Onion.
- Yucatan Octopus | $710
  
  Cauliflower Pure, Salicornias, Local Swiss Chard.
- Grilled Oyster | $500
  
  Mushroom Al Ajillo, Embers Vegetable Mole, Arugula.
- Chile Relleno (Vegetarian) | $530
  
  Poblano, Oaxaca Cheese, Tomate Sauce.
- Laguna Parillada | $990
  
  Poc Chuc, Angus Arrachera, Chorizo Verde, Longaniza, Campeche Shrimp, Chicken.
Dessert
- Queso De Bola | $300
  
  Tres Leches Edam Cheese, Guava Relish.
- Bomba Veracruzana | $280
  
  Horchata Ice Cream, Rice Pudding.
- Mexican Chocolate Cake | $320
  
  Salted Oaxaca Chocolate, Orange Mezcal Marmelade.
- Lime Carlota | $300
  
  Lime Mousse, Graham Cracker, Blackberry Compote.
- Marquesita | $280
  
  Crispy Wafer, Seasonal Filling.

Interior dining area of Fairmont Mayakoba's La Laguna

Kids Eat Free!

Children 5 and under enjoy complimentary dining when accompanied by their parents and ordering from the kids’ menu. Children ages 6-12 enjoy 50% off our regular menu when accompanied by their parents. Teens pay full price.

La Laguna

Live Stations - $770

Appetizer

Moles De La Casa

Entree

Dessert

Kids Eat Free!