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La Laguna Mexican Restaurant | Fairmont Mayakoba Hotel

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  • The terrace of Fairmont Mayakoba's La Laguna.
Adults
2
Children
0
Adults
2
Children
0

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La Laguna


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Welcome to our ultimate destination for Mexican cuisine, where traditional flavour meets contemporary style. Located by the main pool, La Laguna’s authentic menu features incredible flavors, traditional herbs, and fresh ingredients. Inspired by ancient Mayan culture, the magnificent setting mixes a welcoming atmosphere with natural art, colorful fabrics, and a refreshing bar. The outdoor area exudes romance in an eco-friendly environment overlooking Mayakoba’s stunning clearwater canals.


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LOCATION
Carretera Federal Cancún
Playa del Carmen Km. 298,

HOURS
Daily Breakfast
7:00 a.m. – 11:·30 a.m.
Dinner
6:00 p.m. – 11:00 p.m.

  • Live Stations - $770

    7:00 a.m. - 12:00 p.m.
    • Fresh Juice & Smoothies
      our daily squeeze
    • Meats & Cheeses
      house-made salmon, hams, cured meats, local cheeses
    • Panderia
      house-made breads, local pastries, jams
    • Fresh Fruits
      local and seasonal fresh cut to order
    • Mexican Guisado
      your traditional mexican accompanies such as beans, bacon and salsa
    • Comal
      hand-made tortillas and quesadillas
    • Eggs
      omelettes and other preparations to your liking
    • Chef’s Daily Sensation
      constantly updating to keep you coming back
    • Hot Cakes
      made fresh and on the spot with toppings
    • Donuts & Waffles
      for all those that like something sweet
  • Appetizer

    • Guacamole Made At Table | $450
      Onion, Tomato, Serrano Chili, Cilantro, Lime.
    • Tortilla Soup | $200
      Avocado, Cream, Queso Fresco, Pasilla, Crispy Tortilla.
    • Aguachile | $480
      Octopus, Shrimp, Fish, Cucumber, Manzano Chili.
    • Local Quelites | $350
      Panela Cheese, Heirloom Tomato, Avocado, Sherry Vinaigrette.
    • Beet Tatemada Salad | $310
      Kale, Grapefruit, Chaya Leaf, Jocoque, Pepita.
    • Blue Crab Tostada | $450
      Macha Sauce, Avocado, Lime Mayo.
    • Tuna Crispy Taco | $430
      Mango, Chives, Serrano Chili.
    • Kampachi Tiradito | $495
      Apple Relish, Xoconostle, Hibiscus.
    • Tetela De Carnitas | $500
      Chicharron, Confit Pork, Guacamolada, Nopales.
    • Taco Triology | $520
      Served with Morita Sauce, Martajada, Xcatik.
      • Flank Steak - Charred Onion, Refry Beans, Radish, Jalapeño Chilli.
      • Tikin Xic - Huachinango, Peppers, Cilantro, Habanero Mayo.
      • Poc Chuc - Pork, Pickled Onion, Charred Tomato Salsa.
  • Moles De La Casa

    • Charred Pineapple Mole | $880
      Shrimp, Chilacayotas, Cilantro, Guajillo.
    • Mole Negro | $700
      Chicken, Chocolate, Sesame Seeds, Peanut, Raisins.
    • Mole Amarillito | $450
      Oaxaca Zucchini Blossom Tamal, Chile Güero, Onion.
  • Entree

    • Grilled Red Snapper | $780
      Acuyo, Xcatik Pepper, Chapulin Mayo, Charred Lime.
    • Braised Short Rib (8 Oz) | $780
      Pinto Beans, Mizuna, Habanero, Pickled Onion.
    • Yucatan Octopus | $710
      Cauliflower Pure, Salicornias, Local Swiss Chard.
    • Grilled Oyster | $500
      Mushroom Al Ajillo, Embers Vegetable Mole, Arugula.
    • Chile Relleno (Vegetarian) | $530
      Poblano, Oaxaca Cheese, Tomate Sauce.
    • Laguna Parillada | $990
      Poc Chuc, Angus Arrachera, Chorizo Verde, Longaniza, Campeche Shrimp, Chicken.
  • Dessert

    • Queso De Bola | $300
      Tres Leches Edam Cheese, Guava Relish.
    • Bomba Veracruzana | $280
      Horchata Ice Cream, Rice Pudding.
    • Mexican Chocolate Cake | $320
      Salted Oaxaca Chocolate, Orange Mezcal Marmelade.
    • Lime Carlota | $300
      Lime Mousse, Graham Cracker, Blackberry Compote.
    • Marquesita | $280
      Crispy Wafer, Seasonal Filling.
Interior dining area of Fairmont Mayakoba's La Laguna

Kids Eat Free!

Children 5 and under enjoy complimentary dining when accompanied by their parents and ordering from the kids’ menu. Children ages 6-12 enjoy 50% off our regular menu when accompanied by their parents. Teens pay full price.


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